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All the BBQ. All on one plate. All good.

In order to form a more perfect BBQ, the Federalist Pig is determined to bring all the best flavors together.

Our menu is a walk around the country — and the world. We’re paying homage to the American Southern traditions that first inspired us, and the global traditions that made us curious. From fan favorites, ribs, wings, brisket, and sausage to creative sandwiches to captivating sides, you can find our inspo du jour — international, national, or something in between — front and center on our menu. The best way to learn about us is to join us for a plate of BBQ.

So come on in and get to know our small, passionate, and hardworking crew of folks. FedPig is a place where you can feel like a regular, whether it’s your first visit or your fiftieth. Start your own BBQ tradition with us.

Pitmaster Robert Sonderman of Federalist Pig tends to the grill